Farm to Fork: A Fundraiser for Bounty & Soul
This fundraiser pairs chefs from around Western North Carolina with local farms to create seasonal dishes for the evening. The event also includes craft drinks, live music, a raffle, and a live auction, with proceeds supporting Bounty & Soul's food access programs.
The Mule at Devil’s Foot Brewing, Asheville
Sat, Oct 3 · 5:00 PM
13 mi from Black Mountain
ASAP / Appalachian Grown